Why thanks for asking Liz!
I made lasagne, salad, garlic toast and monkey bread for dessert!
Sunday's are like Grand Central Station at our house I never know who will show up. There are a lot of people that have an open invitation!
So I cook a lot! But that way I have leftovers for later in the week and I can send Boy #1 home with an extra dinner or two that he takes to work with him.
Sue
Author
