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farvelcargo
Everybody have fun tonight, everybody wang chung tonight.
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Hi! My name is Sue.


« on: November 24, 2007, 12:29:49 PM »

This is one of favorite recipes!

Pillsbury Can of Corn

- Grip can-opener firmly and begin opening procedure as described in owner's manual.
- Open only one end of can, corn will be yellow.
- With single motion, empty product into pan and place on stove.
- Light burner to begin heating procedure.
- Continue until corn is hot. Consult with friends and/or relatives on proper temperature.

If complications arise, call toll-free number at top of label. In event of fire call 9-1-1 where applicable.

 
I'll go see if I can find some real recipes! hysterical
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Everything Happens for a Reason


« Reply #1 on: November 24, 2007, 01:26:57 PM »

 hysterical
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2boysandtoys
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Banned with the Best !!!


« Reply #2 on: November 24, 2007, 06:14:50 PM »

 
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Erin
 
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« Reply #3 on: November 24, 2007, 06:36:41 PM »

Is that a recipe for blondes?
 

 
 
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It's time to put the FUN back into dysfunctional.


2boysandtoys
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Banned with the Best !!!


« Reply #4 on: November 24, 2007, 09:50:29 PM »

 hysterical hysterical hysterical hysterical hysterical hysterical

Might need a few more instructions tho .... 
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Erin
 
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Me having my morning cup of java! Ain't I perdy?


« Reply #5 on: November 24, 2007, 11:28:26 PM »

Oi...what'd I tell ya about the blond jokes??? BLEACHED blondes!!!


I'm the blond police.....and I'll be watching you!!!!! nyah nyah   ~~~~Me Smash!!
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The Crabby Host Archives  |  Crabby's Bar & Grill...  |  Lifestyles of the Crabby & Not So Famous  |  The Crabby Cookbook  |  Topic: Corn « previous next »
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